Sambal is the quintessential chilli condiment of Southeast Asia. Our Sambal Haam Yu is made with fresh bird’s eye chilli laced with the intense, funky umami of fermented mackerel. This original recipe of this very popular sambal was first developed and debuted on the first season of In Search Of Heat on ChannelNews Asia.
SGD$15 a jar. Available for purchase in Singapore only.
Sambal is the quintessential chilli condiment of Southeast Asia. Our Sambal Haam Yu is made with fresh bird’s eye chilli laced with the intense, funky umami of fermented mackerel. This original recipe of this very popular sambal was first developed and debuted on the first season of In Search Of Heat on ChannelNews Asia.
SGD$15 a jar. Available for purchase in Singapore only.
